Free Thanksgiving plan
Thanksgiving, Worked Backward From Dinner.
Tell it when you want to eat and how big your turkey is. It works out the day the turkey goes in the fridge, the time it goes in the oven and the whole day’s timeline. Then hand out the jobs, so you’re not the only one in the kitchen.
Page 1 · The weeks before
Thanksgiving Meal Prep Plan
Thanksgiving
Thaw in the fridge from—
Turkey in the oven—
Turkey for your guests—
Frozen turkey, thawed in the fridge: about a day for every 4 lb. Roasting times are for an unstuffed turkey at 325 °F. It’s done at 165 °F in the thickest part of the thigh, wing and breast, so start checking 30 minutes early.
3 weeks before
2 weeks before
The week of
The day before
The menu, and who’s making it
Organized Mom Collective
Page 2 · The day
Thanksgiving Day
Thanksgiving
The timeline
Who’s doing what
Shopping list
Pantry
Fresh, the week of
Dairy & extras
Organized Mom Collective
Stock up early with the Fall Pantry Stock-Up, keep the gifts on budget with the Holiday Budget & Gift Planner, and write the dinner on the Family Wall Calendar